Join us for Bubbly Brunch at St John’s on the first Saturday of every month!
Start off with pastries, meats, cheeses, fruit and more before moving onto granola. The main event will be eggs benedict with a choice of bacon, salmon, or spinach. Finish the day with a sweet dessert.
You will also enjoy our classic Bubbles Your Way – peach puree and orange juice alongside a bottle of bubbles so you can choose bellini, mimosa or both. Plus, sharing sangria for the table.
Saturday 4th November | 11 am – 1 pm | $69pp
Bookings are essential and must be complete before 8pm Thursday 2nd November. Secure your spot to avoid missing out.
Please note that this is not a bottomless brunch, you’ll receive a piccolo bottle of bubbles (200ml), a glass of sangria and special access to our discounted drinks menu.